Baking Bread and Growing Mandarins
Two loaves of home-baked bread with garlic on top and grated cheese inside, eaten with chicken and corn soup. Entrée nibbles were baby beetroot leaves, sliced sausage and home-grown mandarin (tangerine) pieces. The mandarin tree is about 45 years old but still produces a juicy citrus crop each winter.
One of my earlier posts https://thoughtsbecomewords.com/2017/07/15/garden-notes-on-a-warm-winter-day/
♥ Gretchen Bernet-Ward
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